While the low-carb diets are gaining popularity worldwide, fats have made a great comeback in the health scene. The healthy fat foods are numerous, and among them, ghee and coconut oil have gained the most popularity. However, we are still not sure about which one among ghee and coconut oil is a better fat. Read on to find out which one is superior among both of them.
The Benefits Of Coconut Oil
Both ghee and coconut oil are elite fat foods, but there are definite differences between them. Once you learn the differences, you will be able to decide for yourself as to which one would work better for you.
Coconut is a health food that has been popular since ages and people are accustomed to using it. People also digest coconut well. Coconut is a survival food as its meat, fat, water, and even the husks provide ways of food and living. It is anti-fungal and anti-inflammatory in nature, helps in weight loss, promotes healthy skin and hair, and improves energy.
Coconut
Who Should Avoid Coconut Oil?
The only known downside of coconut oil is that it is not very rich in fat-soluble vitamins such as vitamin A, vitamin D, and vitamin K. These vitamins are found in ghee, another source of healthy fat. Some people take some time to adjust to its taste as well, due to the slight natural sweetness present in it.
People
The Benefits Of Ghee
Ghee or clarified butter is a very healthy source of fat and quite useful too as it is pure butter fat. All the sugar and proteins in milk are cooked out to make ghee, leaving an easy-on-the-stomach golden liquid, which is nothing but grass-fed butter fat. It is exceptionally rich in vitamins A, D, and K as well.
Ghee lacks in water and has a very high smoke point which makes it perfect for cooking purposes. Raw and cultured butter is also very easy to digest and contains enzymes and bacteria that support the gut health. However, it is not easy to find raw butter and ghee is just as good as it is.
Ghee
Ghee Vs. Coconut Oil
Ghee and coconut oil are both wonderful fat foods. When you are deciding which one to use and which one of them would be better, look at the factors below:
1. Nutrition: Ghee is more nutritious as it contains a healthy dose of fat-soluble vitamins. However, coconut oil is strictly anti-fungal and anti-inflammatory.
2. Weight: If you are overweight or trying to lose weight, go for coconut oil. If you are underweight or looking to gain weight, go for ghee.
3. Taste: Coconut oil has a comparatively stronger taste than ghee, reason why some people dislike it. Ghee tastes more neutral and is versatile in its use and application across dishes.
The